Wood Green Christmas Menu

With Garlic Mayonnaise Dip.

Deep Fried Mozzarella in Breadcrumbs served with Pomodoro Sauce

Fresh Tomato, Basil, Garlic, Onions and Green Pesto Sauce on Garlic Bread with Goat’s Cheese.

Garlic Pizza Bread, Caramelised Onions and Mozzarella.

Turkey in a Rich Gravy served with Roast Potatoes, Broccoli Florets, Brussel Sprouts and Baby Carrots

Oven Baked Sea Bass served with Potatoes, Spinach and Home Made Tomato Syrup.

Ribeye Steak served with House Fries and Mixed Salad

Pasta Spoglia, Home Made Bolognese Ragu, Mozzarella and Parmigiano Bechamel Sauce.

Pepperoni, Seasoned Chicken, Pancetta, Rosemary, Mozzarella and Tomato

Spinach, Olives, Egg, Gran Padano, Mozzarella and Tomato Sauce.

Linguine served with Mussels, Clams, Squid and Prawns.